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MO
Missouri Credential Training Program – Food Service Workforce
Competitive grants helping Missouri food service employers offset the cost of short-term, industry-recognized employee credentialing such as food safety certifications, ServSafe, and culinary credentials.
About this program
Visit the program website for full details.
Eligibility
Missouri-based restaurant and food service employers providing employees with short-term, industry-recognized credentialing such as food safety manager certifications.
Requirements
- Missouri-based restaurant or food service employer
- Training leads to an industry-recognized food service credential
- Submit competitive grant application after January 1