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NE
University of Nebraska–Lincoln Food Entrepreneur Assistance Program
Multi-disciplinary support for Nebraska food entrepreneurs through UNL's Innovation Campus Processing Center, providing technical and business development services including the Recipe to Reality Seminar and customized assistance for establishing a food business.
About this program
Visit the program website for full details.
Eligibility
Nebraska food entrepreneurs and food business operators seeking to start or expand food manufacturing, food product development, or food service operations.
Requirements
- Must be a Nebraska-based food entrepreneur or food business
- Must engage with UNL Innovation Campus Processing Center
- Recipe to Reality Seminar is the first phase for new food entrepreneurs