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Alabama Specialty Crop Block Grant Program — Value-Added Food Products
ADAI-administered grant of up to $40,000 for projects enhancing the competitiveness of Alabama specialty crops, including projects related to value-added food production and marketing for restaurants and food service.
About this program
Visit the program website for full details.
Eligibility
Alabama-based agricultural entities, nonprofits, and food businesses with projects that enhance the competitiveness of specialty crops including fruits, vegetables, and horticulture products.
Requirements
- Projects must enhance competitiveness of U.S. specialty crops
- Eligible crops include fruits, vegetables, dried fruit, horticulture, tree nuts, nursery crops
- Annual application cycle; 2026 deadline was March 26, 2026