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Resilient Food Systems Infrastructure (RFSI) Grant — Food Service Producers
Infrastructure grants of $100,000–$2,000,000 for Oregon food businesses strengthening the local food supply chain, including commercial kitchens, processing facilities, and food distribution infrastructure serving restaurants.
About this program
Visit the program website for full details.
Eligibility
Oregon food producers, processors, distributors, and food hub operators. Includes commercial kitchen operators and processors supplying the restaurant sector. Underserved businesses receive reduced 25% match requirement.
Requirements
- Must operate in Oregon food supply chain (aggregation, processing, or distribution)
- Project must create or improve food system infrastructure
- Grant range: $100,000-$2,000,000